Ingredients
Serves: 12 

• 300ml coconut milk
• 8 tablespoons crunchy peanut butter
• 1/2 small onion, grated
• 1 tablespoon dark soy sauce
• 2 teaspoons dark brown soft sugar
• 1/2 teaspoon red chilli flakes

Method
Prep:5min  ›  Cook:5min  ›  Ready in:10min 

1. In a saucepan over medium heat, combine coconut milk, peanut butter, onion, soy sauce, brown sugar and chilli flakes. Bring to the boil, stirring frequently. Remove from heat, and keep warm.

http://allrecipes.co.uk/recipe/4915/satay-sauce.aspx