Archive for June, 2021

Jun 28

Banana Bread (Mum’s recipe – Mary Berry)

200g bananas – mashed

2tbsp milk

110g butter

150g castor sugar

2 eggs

170g plain flour

1tsp bicarbonate of soda

1tsp baking soda



Cream butter and sugar then beat in eggs.

Add mashed banana, milk then fold in sifted flour, baking soda and bicarb until combined.

Preheat oven to 140.

Place mixture into 2lbs loaf tin then bake for approx 50-55 mins (if 1lb tin 40-45 mins).

Allow to cool for 10 mins before removing from tin.