Retro Blue Cheese Dressing
 
 
Author:
Recipe type: Side
Ingredients
  • 80g soft blue cheese (e.g. roquefort, Castello Danish blue, gorgonzola)
  • 4tbsp soured cream
  • 4tbsp buttermilk
  • 1tsp cider vinegar
  • Black pepper
  • Chives, chopped (optional)
Instructions
  1. Roughly mash cheese in small bowl. Stir in soured cream and butttermilk, cider vinegar and a few grinds of black pepper. Add chopped chives.
  2. Serve spooned over iceberg wedges or little gem lettuce and sprinkle with crumbled crisp bacon. Also good dressing for green beans.
Recipe by tasty at http://tasty.haribotech.co.uk/?p=750